Chef

Chef / Experienced Cook - Daytime Hours Bob and Berts Warrington part-time 20 hours per week Daytime shifts, including weekends and early mornings Great food. Daytime hours. Evenings back. If you're a chef or experienced cook who wants a better routine without losing the buzz of a busy kitchen, this could be the role for you. Join our friendly café team, cook fresh breakfast and lunch dishes, and have a genuine say in seasonal menus. The role You'll be part of a supportive team serving fresh, consistent food that customers look forward to. This is a practical, hands on role where you can use quality local ingredients, contribute ideas, and help keep the kitchen organised and running smoothly. We value pride in your work, reliability and a calm approach more than fine dining formality. What you'll do Prepare and cook fresh breakfast and lunch dishes to a consistently high standard. Help shape seasonal menus using fresh, local ingredients. Keep service organised, efficient and calm during busy periods. Monitor stock, support ordering and reduce food waste. Maintain excellent food safety, hygiene and allergen standards. Work closely with the front-of-house team to deliver a smooth, friendly customer experience. What we're looking for Experience as a chef or cook in a café, bistro or other fast paced kitchen. Confidence preparing quality food quickly, cleanly and consistently. Good organisation, communication and teamwork. An understanding of food hygiene and allergens; a Food Hygiene Certificate is preferred. The right to work in the UK. What's in it for you Day shifts so you can enjoy your evenings. A friendly, creative workplace where your ideas are welcome. A 50% staff card to use on shift and with friends and family. Unlimited free hot drinks while you work. Free cake on your birthday. Enhanced family friendly policies. Length of service recognition. Opportunities to develop your career and learn new skills. Applicants must be aged 18 or over because of the nature of some duties.