General Manager – 2 AA Rosette Restaurant

£60,000 per annum package | Performance-related bonus & benefits | Closed Mondays, Tuesdays & Sunday evenings

We are seeking an exceptional General Manager to lead a highly regarded 2 AA Rosette destination restaurant in Somerset.

This is a fantastic opportunity for a charismatic and passionate hospitality professional to take the helm of an established restaurant renowned for its outstanding food, warm hospitality and memorable dining experiences.

Operating at approximately 200–250 covers per week, the restaurant prioritises quality over quantity, allowing the team to focus on exceptional service, attention to detail and genuine guest recognition.

We are looking for a hands-on leader who thrives on the restaurant floor, builds lasting guest relationships and takes pride in inspiring and developing their team.

The Package & Benefits

• £60,000 per annum, inclusive of tips.
• Working 45 hours per week.
• Potential performance-related bonus and additional benefits.
• Closed Mondays, Tuesdays and Sunday evenings, offering an excellent work-life balance.
• The opportunity to lead a respected 2 AA Rosette restaurant with an ambitious future.
• Genuine autonomy to develop the team, shape the operation and make a lasting impact.

The Role

• Oversee daily operations, maintaining exceptional hospitality and service standards.
• Lead, motivate and develop a high-performing front-of-house team, with a passion for nurturing young talent.
• Deliver personalised guest experiences and build lasting relationships.
• Work closely with the kitchen team to ensure seamless service.
• Manage commercial performance without compromising quality.
• Uphold the restaurant’s 2 AA Rosette reputation and contribute to its continued success.

About You

• Proven General Manager or senior leadership experience within a quality-led restaurant.
• A fine dining background, ideally within an AA Rosette or similarly recognised establishment.
• Natural charisma, emotional intelligence and outstanding interpersonal skills.
• A genuine passion for hospitality, team development and exceptional guest experiences.
• Strong commercial awareness and excellent organisational skills.
• An appreciation for country-house and destination dining, with a desire to become part of the local Somerset community.

This is a rare opportunity for an accomplished General Manager seeking a rewarding, long-term position where exceptional hospitality, team development and work-life balance are genuinely valued.

PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.

We appreciate that your CV may not be up to date. No problem, send me what you have to [email removed] or look me up on LinkedIn and send me a message there!

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