Travail Employment Group
Chef de Partie
Chef de Partie at Travail Employment Group, based in GB, paying £30,000 - £39,999 per annum. This is a permanent role.
- Pay
- £30,000 - £39,999 per annum
- Hours and contract
- Permanent · On site · Weekend work
- Location
- GB
- Closing date
- Sector
- Chef
Bang in line with the market for chef
Reference 5419276580
About the role
Chef de Partie 30,874 – 34,555 p/a, Plumpton, Full–time 45 hours per week (5 shifts over 7 days + one weekend a month), Permanent, 26 days holiday + 8 bank holidays + up to 5 Christmas closure days, enhanced Pension Scheme, life assurance, free parking, subsidised food, CPD opportunities. The Role An excellent opportunity has arisen for a Chef de Partie to join a well–established education provider with extensive catering facilities. Reporting directly to the Head Chef, the Chef de Partie will play a key role in delivering high–quality meals across multiple catering outlets, supporting students, staff, visitors, hospitality functions, conferences and events. Based within the central kitchens, the Chef de Partie will also support the successful operation of a busy caf facility and contribute to the delivery of outstanding hospitality services across the campus. Key responsibilities include: Preparing and producing high–quality meals for students, staff and visitorsSupporting the Head Chef with menu preparation and developmentAssisting with catering for conferences, meetings, events and hospitality functionsMaintaining exceptional standards of food hygiene, health and safety and cleanlinessEnsuring accurate food temperature and cleaning records are completedMonitoring stock levels, stock rotation and storage proceduresMinimising waste through effective portion control and sustainable working practicesSupporting service delivery across all catering outlets when requiredMaintaining excellent customer service standards at all timesAssisting with the training and support of junior team members where appropriate Requirements Applicants should have demonstrable experience working within a high–volume professional kitchen environment. A catering qualification, Food Hygiene Certificate and knowledge of current food safety regulations are highly desirable. Previous experience as a Chef de Partie or within a similar role is highly desirable, together with experience preparing a variety of cuisines and cooking techniques. Knowledge of allergens, dietary requirements and prevention of cross–contamination is highly desirable. Candidates should be physically fit and comfortable undertaking manual handling duties. A passion for quality food, sustainability, healthy eating and excellent customer service is essential. Strong communication skills and the ability to work effectively both independently and as part of a team are highly desirable. Experience of menu planning, costing, procurement and supporting junior colleagues would be advantageous. Due to the rural location, own transport and a full UK driving licence are highly desirable. This role could suit someone who has worked as a Line Chef, Senior Chef, or Kitchen Supervisor. Company Information This organisation is a respected educational institution operating within the land–based and agricultural sector. Committed to excellence, sustainability and professional development, it provides a supportive and inclusive environment for both staff and students. The organisation promotes healthy eating, works closely with local suppliers and is passionate about delivering exceptional experiences through its catering and hospitality services. Employees benefit from a collaborative culture that values ambition, professionalism, innovation and personal growth. Package Salary between 30,874 and 34,555 (banding system in place to determine outcome)Permanent full–time position45 hours per week across a 7–day rotaTypically one weekend per month26 days annual leave plus 8 bank holidaysUp to 5 additional Christmas closure daysEnhanced Pension SchemeLife assurance coverFree on–site parkingSubsidised foodContinuous Professional Development opportunitiesVaried role across catering, hospitality and events functionOpportunity to work with locally sourced seasonal produceTravail Employment Group is operating as an Employment Agency. Once you click to apply for this job your application will be immediately received by Travail Employment Group. If your application is successful a consultant will be in contact with you within the next 7 days. If you do not hear within 7 days you have unfortunately not been successful on this occasion.
Reference: 5419276580 · Posted 2 hours ago · Closes 30 Nov 2026 · Listed via Travail Employment Group
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