Junior Sous Chef - Bath

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Junior Sous Chef - Bath

South West

£20,000 - Awarded Pub Dining - Weymouth

Bath

Job Description

Junior Sous Chef – Awarded Pub Dining - Weymouth

Circa £20,000 per annum

Plus Great Service Tips

Live in available (£70 per week)

Excellent company benefits package

The Company

Our client operates a traditional Pub in the heart of the Dorset coast. With a love for locally sourced produce cooked to an exceptional and homely standard, our client is using their food offering to lead this warm feeling establishment forward. Our client is beginning to create a good following for their offering and is now looking for the staff to assist in this exciting time.

The role

We are currently recruiting for a Junior Sous Chef or Chef de Partie to join this small friendly kitchen brigade. The role will include consistently producing food to a high standard using a selection of locally sourced ingredients. This role would allow the successful Chef candidate to have full control of the kitchen during the Head Chefs days off along with having an input into menus.

This role will suit a strong Chef de Partie looking to take the step to their first Junior Sous Chef role or an existing Junior Sous Chef looking for a fresh challenge in this beautiful location. Successful applicants should have knowledge of Pub kitchens along with the ability to produce classic pub fair to an exceptional standard.

What We Are Looking For

· Successful individuals will be able to demonstrate the following:

· Experience in small Pub operations.

· Excellent organisation, and communication skills.

· A passion for food and its presentation, service, and quality.

· Career minded individuals wishing to excel.

What Next?

If you would like to know more or you would like to apply for this opportunity pick up the phone and call me, Steve Jamieson, on [phone removed] or simply click “apply”. I look forward to hearing from you.

We can offer permanent and temporary work to our candidates and we are always looking for good candidates for a variety of roles including Chefs, Management in all disciplines, Housekeepers, Hotel Receptionists and Waiting Staff.

Please visit our website for all current vacancies – www.cateringinternational.co.uk

Catering Services International acts as an employment agency for permanent recruitment and as an employment business for the supply of temporary workers.

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